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How to make Landjaeger Sausage
Once the air starts to cool and the leaves begin to change, my favorite activity is to take a relaxing hike. Since my backpack is usually filled with that “just in case” sweatshirt, I prefer to bring a smaller protein-packed snack. Landjaeger is perfect since it's a convenient on-the-go size and doesn't need to be refrigerated. Using the UMAi Salumi kit, I can create this delicious Southern Germany Semidried Sausage at home - no cave required! Landjaeger Recipe What’s included in the UMAi Salumi: 30 ft of 32 mm UMAi Drybags Bactoferm T-SPX...