Formulated by the Sausage Master at Spark Spices, this is a traditional blend of spices that creates the flavor of old world salami.
Ingredients: Dextrose, Spices, White Pepper, Mustard, Flavorings, Hickroy smoke, Garlic
Usage: For 5 lb recipe. After mixing in Salt and Instacure #2, add the contents of the package to sausage meat mix.
This blend does not contain: Salt, Instacure #2 or Starter Culture which are necessary for making dry sausage.