Easy Spicy Sujuk Bundle

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$95.00
Regular price
$114.00
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$95.00
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Homemade traditional dry fermented sausage is easy with the UMAi Dry Salumi system. Make 5 lbs of dry sausage with this Easy Bundle. Bundle includes casing for 25-30 lbs, Powdered Dextrose for 25-30 lbs, and enough TSPX Starter Culture for 200-300 lbs. Just reseal and toss in the deep freeze for up to 18 months from manufacture. To make another batch, choose any Easy Salumi Refill bundle of Spice Blend + Premixed Curing Salt Blend.

Description

Easy Spicy Sujuk bundle contains:

1 - Sujuk Spice Blend (for 5 lbs of meat)

1 - Premixed Curing Salts Blend (for 5 lbs of meat)

1 -  UMAi Dry 50mm Sausage casing 30 ft packet  (for 25-30 lbs of meat)

1 - Powdered Dextrose (for 25-30 lbs of meat)

1 - Bactoferm T-SPX Starter Culture for fermentation at room temp (for 200-300 lbs of meat)

To make another batch, choose any Easy Salumi Refill bundle.

Expectations

The Easy Bundle contains:

1 - Spice Blend (for 5 lbs of meat)
1 - Premixed Curing Salts Blend (for 5 lbs of meat
1 - UMAi Dry 32mm Sausage casing (10-15 lbs of meat)
1 - Powdered Dextrose (for 25-30 lbs of meat)
1 - Bactoferm T-SPX Starter Culture (for 200lbs of meat)

To make another batch, choose any Easy Salumi Refill bundle of Spice Blend + Premixed Curing Salt Blend.

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UMAi Dry Easy Spicy Sujuk Bundle
UMAi Dry Easy Spicy Sujuk Bundle
UMAi Dry Easy Spicy Sujuk Bundle
The original Dry Aging Bag Over 3000 Reviews Add Big Flavor to Meat Professional Quality at Home Satisfaction Guaranteed