Juniper Berries

Juniper Berries are a common seasoning for charcuterie and salumi. They bring a pungent forest freshness to the flavor. Crushed, one or two berries are sufficient for 5 lbs of meat. This packet contains more than enough for 30 pounds of meat.

- Crushed, one or two berries for 5 lbs of meat.
- Add meat, berries, and seasoning (if applicable) to UMAi Dry Aging Bags and seal.
- Set meat in refrigerator for 4-6 weeks (depending on cut and size of meat)
- Cook, serve, and enjoy!
- This packet contains more than enough for 30 pounds of meat.

- 2 tbsp of dried Juniper Berries

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