Give the gift of artisanal dry sausage craft! The UMAi Dry Sausage Kit includes the facts, inspiration and special ingredients to make it easy to create a homemade dry-cured salami, Spanish Chorizo or something even more exotic.
Your kit includes:
- 50 mm UMAi Dry Sausage Kit
Bactoferm T-SPX Culture included [NOTE: Starter culture is alive. It may be shipped at ambient, but must be FROZEN IMMEDIATELY UPON RECEIPT.]
The Art of Making Fermented Sausages
by Stanley Marianski
UMAi Dry casing makes it easy to create traditional slow fermented dry sausage in the comfort of your own kitchen--and Marianski's book provides the expertise.