UMAi Dry

Dry Sausage Kit 50mm

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  • Regular price $ 47.00

Satisfaction Guarantee! Phone Support! The Original Dry Aging Kit! Over 2200 Reviews!

Create traditional dry sausage like salami, pepperoni and many more in your refrigerator with special UMAi Dry technology.

Unique breathable membrane UMAi Dry technology creates a perfect environment in any modern household fridge. No special drying chamber is necessary with UMAi Dry.

The result is delicious salami that will impress your friends and family.

This is a complete kit with step by step instructions and recipes (meat and spices not included)

    Your kit includes:

    • 30 ft. (10m) UMAi Dry 50mm (2 in) diameter sausage casing
      Suitable for 25-30 lbs. (11-14kg) of meat
    • 6 tsp. InstaCure #2 (for 30 lbs/14kg of meat)
    • Bactoferm T-SPX starter culture (enough for 300 lbs/140kg of meat, if kept frozen)
    • 12 tsp. Powdered Dextrose
    • Zip ties included for easy, secure closure of casings

    UMAi Dry casings do not require use of a vacuum sealer

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