Making Sausage: The Meat Grinder March 16, 2012UMAi Dry Team Sausage making - it is all about the meat. The meat, however, is all about the grinder. Want to learn more about what makes a good grinder?
The First, The Best, and Still the Favorite May 15, 2011UMAi Dry Team UMAi Dry - recognized for Innovation in bringing dry-aging technology to anyone interested in a better cut of meat. From restaurant to home kitchen, our products allow you to create...